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Joined 2 years ago
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Cake day: July 12th, 2023

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  • Except that you are the one with biases here, you are the one who replied to someone who was clearly talking/asking about grammar rules and you did it with a weird twist around (your?) belief structures .

    It’s an interesting take but one that maybe you need to explain and not give for granted that everyone knows what is going on in your head. Also you just did then same yourself with non human animals, same as illegal aliens mate.










  • For starters the word vegan is relatively new and not widely adopted by the general population. Older generations are likely not familiar with it and once again we are trying to put on the customer the onus of disambiguation. On the other hand they are familiar with the word steak, and associate that with an animal cut.

    While your suggestion is intriguing, fake meat producers could just come up with a name for their products that doesn’t confuse people so you don’t need to put ‘vegan’ in front of it. Which is what France is doing and other countries will follow soon.




  • Maybe instead of screaming you could actually try to explain what is a problem of labeling a vegan product as vegan steak

    Confusing and misrepresenting. Steak is meat.

    For customer it’s rather clear that it’s vegan Except that in some cases it’s not.

    So what exact problem does arrive from having a vegan steak? Again confusing and misrepresenting for customers. The reason why France legislated about this BTW, let’s not pretend it’s hard to grasp

    if you planing on producing meat that tastes like banana, I don’t see any problem to lable it as meat banana.

    No I am talking about a processed vegan food that is called ‘vegan something’ but that it turns out, has chicken eggs and maybe even meat in the list of ingredients. Just because someone might argue around the meaning of ‘vegan’ the way we are doing for steak, and legislation in some countriesight not protect the meaning of vegan in food names.

    Just to be very clear. Nothing against vegans or vegan food. I am for clarity when it comes to customers, particularly in the food industry.



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